The group`s expertise is now deployed by five brands that share the same high standards in terms of both the quality of food and the running of events. They bring together five areas of specialist knowledge: Raynier Marchetti, synonymous with refinement, is the expert in bespoke events. Le Traiteur du Marais is the caterer of choice in fashionable Parisian circles. Honoré James focuses on all-inclusive set cocktail menus, ensuring an easy way to share authentic hospitality with guests. Bonne Graine is a meal trays business for staff meetings and in-house training sessions. Déjeuner Livré is a gourmet meal trays business for upmarket corporate events. Thanks to its dedicated staff and its perfect mastery and experience of the entire service chain, the Raynier Marchetti group is now the third-biggest caterer and events organizer in France and the leading independent player. François Raynier continues to embody the firm`s founding values: entrepreneurship, independence, rigour and agility.